Immobilised Enzymes
Authored by:
Mike Ebbsworth and Arwel Jones
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Immobilised Enzymes
This PowerPoint relates to the Immobilised Enzymes section of the BY1 specification. Students learn about the:
Determination of water potential by measuring changes in mass, and solute potential by measuring the degree of incipient plasmolysis. The permeability of cell membranes using beetroot.
Determination of water potential by measuring changes in mass, and solute potential by measuring the degree of incipient plasmolysis. The permeability of cell membranes using beetroot.
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